SEASONAL BAR & CAFE BOOKS
Client: Kerry Foodservice (Island Oasis, DaVinci Gourmet, Big Train, Oregon Chai)
*The One Club Denver Bronze Winner – Promotional / Booklets & Brochures (2024 Summer Bar & Cafe Books)
Problem: Foodservice operators don't need more recipes. They need a reason to get excited about what's next.
Solution: Give them something that makes them feel like they see it first — before their competitors, before the consumer, before the trend peaks.
Idea: A seasonal editorial piece that lives between a trend report and a lookbook. Visually sharp, practically useful, and built to evolve every season.
My Role: Concept development, editorial design and layout, and art direction across the series — including beverage photography direction and visual system evolution across all four editions.
*2024 Summer Bar Book
-
Cover
-
p1
-
p2
-
p3
-
p4
-
p5
-
p6
-
p7
-
p8
-
p9
-
p10
-
p11
-
p12
-
p13
-
p14
-
p15
-
p16
-
p17
-
p18
-
Back Cover
*2024 Summer Cafe Book
-
Cover
-
p1
-
p2
-
p3
-
p4
-
p5
-
p6
-
p7
-
p8
-
p9
-
p10
-
p11
-
p12
-
p13
-
p14
-
p15
-
p16
-
p17
-
p18
-
Back Cover
2025 Fall Winter Bar Book
-
Cover
-
p1
-
p2
-
p3
-
p4
-
p5
-
p6
-
p7
-
p8
-
p9
-
p10
-
p11
-
p12
-
p13
-
p14
-
p15
-
p16
-
p17
-
p18
-
Back Cover
2025 Fall Winter Cafe Book
-
Cover
-
p1
-
p2
-
p3
-
p4
-
p5
-
p6
-
p7
-
p8
-
p9
-
p10
-
p11
-
p12
-
p13
-
p14
-
p15
-
p16
-
p17
-
p18
-
Back Cover